In-N-Out

Come join our family at In-N-Out Burger!  

We have an excellent opportunity for a full-time Ammonia Refrigeration Mechanic based out of our Lancaster, TX facility. This position offers a steady schedule, excellent benefits and competitive pay.

General Responsibilities:

• Daily health checks of the ammonia system 
• Preventative maintenance on all components of the ammonia system
• They should be able to work on the screw compressors, condensers, water pumps, valves, penthouses and RTUs and any component that is involved in keeping our product properly chilled
• Document and maintain all work performed in our Meat Maintenance System including PM work and checks
• This person will also be trained on all PHA/PSM and it would be a plus if they are able to make program suggestions to their immediate supervisor to ensure compliance with all regulating authorities. 
• In addition to the ammonia system, this individual will also assist the meat maintenance team in the preventative maintenance (PM’s) and upkeep of the rest of the building infrastructure

Work Schedule + Benefits:

• Full-time position, Hourly (non-exempt)
• Sunday-Thursday, 6AM-2:30PM, Overtime as needed
• Salary: $26.17 to $44.00 per hour (Depending on Experience)
• The above represents the expected pay range for this job requisition. Ultimately, in determining your pay, we'll consider your experience and other job-related factors
• Depending on service needs, it may require after hours support and work 1-2 times per month
• Excellent Benefits, to include Medical, Dental, Vision, Life Insurance, FSA’s, 401(k)/Profit Sharing Plan, Adoption Assistance, Education Reimbursement, Supplemental Health Plans and Pet Insurance

Qualifications:

• 1-3 years minimum in Ammonia Refrigeration Mechanic role
• Basic electrical, PLC, refrigeration and mechanical experience required 
• Ammonia Operator I/II Certification, RETA CIRO, RETA CRST (preferred)
• Basic knowledge of Microsoft Software 
• Ability to move freely in and around obstacles common in the meat production room 

Physical Demands/Requirements:

• Ability to lift a minimum of 75 lbs to 100 lbs 
• Cold working conditions - Ability to withstand prolonged work assignments in temperatures as low as 34 degrees Fahrenheit; Temperature fluctuations in the warehouse  
• Ability to move freely in and around obstacles common in the meat production room 

About In-N-Out Burger

In-N-Out Burger was founded in 1948 by Harry and Esther Snyder in Baldwin Park, California, and remains privately owned and operated. Under the direction of the Snyder family, the company has opened restaurants throughout California, Nevada, Arizona, Utah, Texas, Oregon, and Colorado. In-N-Out Burger’s menu has remained the same since 1948, and we have maintained a simple philosophy – serve only the highest quality product, prepare it in a clean and sparkling environment, and serve it in a warm and friendly manner. We have built a reputation for fresh, made-to-order foods prepared and served by friendly, well trained Associates.

In-N-Out Burger offers a competitive salary and comprehensive benefit package. We are an Equal Opportunity Employer by choice. Should there be a need, In-N-Out Burger will provide a reasonable accommodation to complete the interview process upon request.